Price: $19.99 - $15.28
(as of Oct 29, 2024 07:20:47 UTC – Details)
Bring premium bakeware to your home kitchen with the GoodCook Everyday Crispy Baking Set, designed for perfect oven-crisped results. This nonstick bakeware set was made specifically for home cooks and includes a 15″ x 10.5″ cookie sheet and a raised wire baking rack, ideal for achieving a crispy texture on foods like bacon, chicken wings, fries, chips, and more. They’re also perfect for crisping up pita, veggie chips, and other healthy snacks. The elevated baking rack allows fat and juices to drip away, leaving food crispy and delicious. The versatile wire rack can also be used for glazing, drying, or cooling baked goods. This carbon steel cookie sheet offers even heat distribution for thorough baking and is PTFE and PFOA-free for a safe, nonstick surface that makes serving and cleaning simple. The sheet is metal utensil safe, allowing for direct serving from the pan. Both the baking sheet and rack are oven-safe up to 410°F and dishwasher safe for easy cleanup. Built from heavy-duty carbon steel, this durable set resists warping, ensuring long-lasting performance for all your baking and cooking needs.
CRISPY BAKING SHEET SET: Ensure crisp results every time in the oven. This 15” x 10.5” nonstick baking pan and wire rack is great for crisping bacon, chicken, wings, fries, chips, and much more.
RAISED WIRE BAKING RACK: This cookware pan keeps your food elevated from grease and has a rim inside the pan to hold the rack in place. It can also be used on its own for glazing, drying, or cooling baked goods.
NON-STICK COOKING SHEET: This sheet pan evenly distributes heat for thorough baking with a PFOA-free nonstick coating to provide excellent release. It is a GoodCook exclusive formula that performs better than other single-coat systems.
MADE WITH DURABLE CARBON STEEL: This cooking pan is made with heavy-duty carbon steel to effectively resist warping and offer delicious baking for years of use. It is versatile to use the pieces together, on their own, or inside and outside the oven.
DISHWASHER SAFE: Both the cooking sheet and the baking rack are oven-safe up to 410 degrees Fahrenheit as well as dishwasher-safe to make clean-up a breeze.
Customers say
Customers like the quality and bacon cooking ability of the sheet pan. They mention it’s excellent, great for oven-baked bacon, and drains the grease away. However, some customers have reported that the coating on the rack flaked off. Opinions are mixed on the ease of cleaning and size.
AI-generated from the text of customer reviews
Is it worth it –
Must have
I bought it to cook my shake and bake pork chops in the oven and I love it, my pork chops cooked nice and crispy, easy to use easy to clean itâs sturdy, worth the money, storing it is perfect if you donât have a clutter space which I donât, so far it works really good. If you have any questions feel free to contact the seller.
crisher –
Nice thick works for what i needed
Was not cheap or thin! Highly recommend cleans up well
cem –
Product information was incorrect
I ordered this pan set for my toaster oven and was so excited to receive it because it seemed to have all of the features I was looking for and was very reasonably priced. However, when it arrived, I tried putting it in the oven and lo and behold, it wouldn’t fit!! The product description said it measured 15 X 10.5 but it is actually over 17 inches long! I was so disappointed because the pan seems to be well-made and as advertised, except for the size. I decided to keep it to use in my regular oven but have not done so yet. I’ve just ordered a different pan which hopefully will be the size it says it is! Just a heads up if you select this pan set.
Scott –
Great!
This pan is an excellent addition to any kitchen. The pan is made of high-quality carbon steel which is known for its ability to distribute heat evenly and retain heat well. This means that your bacon will cook evenly and the pan will maintain a consistent temperature throughout the cooking process, ensuring that your bacon comes out perfectly crispy every time.The pan’s unique design also plays a big role in making crispy bacon. The ridges on the pan elevate the bacon, allowing hot air to circulate around the meat and cook it evenly on all sides. I believe this is the secret to achieving maximum crispiness, and it works exceptionally well. Also, I love the pan is dishwasher safe, making cleanup even more convenient.I love using this pan for not just cooking bacon, but also for roasting vegetables. The ridges in the pan keep the vegetables from sitting in their own juices and allow them to get crispy and caramelized.Overall, I highly recommend the baking pan for anyone looking for a versatile and high-quality baking pan. It is perfect for cooking bacon, roasting vegetables, and so much more. The pan’s high-quality construction, non-stick coating, and unique design make it a must-have for any home cook.
Derrickk –
Great value for price.
I love this cooking tray. It is easy to use and easier to clean. It is nonstick and a great value for the money. I cook many different foods and if you take off the rack it can even be used as a cookie sheet.
SnowB1 Kenobi –
Purchased to use in my electric smoker, now used so much more.
After reading some recipes that talked about smoking some meat in a smoker using a baking pan like this I decided to try this out. The rack sits in the pan and lifts up whatever you are cooking so the smoke can cover everything. It also keeps the drippings right in the pan under the rack.Did all of that and worked well. Nice to just bring the pan in from the smoker and pour off the drippings to use for gravy, etc. It keeps the bottom of the smoker cleaner – and it’s nicer to just have to clean this rack and pan instead of cleaning off the racks of my smoker.Smoke still coats the rack and pan. But it cleans off pretty easily – easier than cleaning the racks in my smoker, probably due to the non-stick coating. I’ll be using this tray for most of the food I smoke now.Edit- I absolutely love these. I started using one of the pans for my oven. The idea of having to bake a vegetable (or anything else) and flip over mid cooking makes me cringe. I line the tray with parchment paper. Use the rack and slice squash, cube eggplant with partial skin left on, slice up bell peppers, asparagus – just about any vegetable you can bake. Usually I do 450 degrees for 30 minutes or so to get a char on the vegetables. Come out amazing every time with none of the nonsense of “flipping” something over. Just toss in your desired oil and seasoning if wanted. This has been used on average probably 6 days a week for close to a year. Dishwasher’d (just the rack) a few times, let soak in hot water a bunch – maybe that wasnt great as the non-stick worked well and I was just lazy. But the coating on the rack is going away and seeing some rust. Just bought another pan and will be more careful cleaning it. Lost 40 pounds exercising and eating better and this pan definitely helped by making veggies easier and better when not just eating them raw.
Gene –
Rack is designed well
Can be used as a cooling rack or to drain grease or oil from fried foods. Also used to hold prepared foods in a warm oven. I like the design
Brian W. –
Hard to clean
The rack is next to impossible to clean. The bacon sticks to the rack and no matter how I try it doesnât come clean.
Michelle –
Just what I needed
Yolo442 –
Yeah, no. The tray warped after being in the oven at 220 degrees (c) but admittedly went flat again when cooling.The rack quality is appalling. Itâs lost itâs coating from a SINGLE use and SINGLE dishwasher cycle.Fail.